Aceites Sandúa will be attending the world’s largest food fair, SIAL, which is being held at the Parc des Expositions Paris-Nord Villepinte in Paris from 15 to 19 October.
At its stand, 2N101, Aceites Sandúa will show its entire range of vegetable oils, including extra virgin olive oils; olive, sunflower and the line of special oils for frying, without palm fat, especially aimed at the food industry and catering.
The Navarre-based company, with more than 45 years of history, is a true specialist in frying oils, a niche in which it researches and works to achieve a product that does not generate bad smells, foams and is healthy.
All of Sandúa’s special frying oils do not contain palm, soya, coconut or peanut fats, with the aim of being healthy and avoiding potentially allergenic components.