Sandua completes an “excellent” olives harvest season

After the completion of the olives harvest season that takes place between October and March in its olive groves in the North of Spain, Aceites Sandua gives a very positive account because “the oils from this harvest are of a high Quality, “because of its balance, stability, aroma and flavour”, explains the General Manager of the company.

“This is due to the weather, which has been very favourable, with a warm, dry and lengthy summer that has been conducive to the optimal growth and maturation of the olives.